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Picture of BUCKINGHAM ENGLISH FRUIT CAKE 280g [Dented]

BUCKINGHAM ENGLISH FRUIT CAKE 280g [Dented]

England’s famous fruit cake, packed with juicy sultanas, currants, raisins, tangy mixed peel and sumptuous glace cherries. One slice and you'll be back for more.
S$ 16.00 S$ 11.00
30%
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Picture of BUCKINGHAM ENGLISH FRUIT CAKE 700g [Dented]

BUCKINGHAM ENGLISH FRUIT CAKE 700g [Dented]

England’s famous fruit cake, packed with juicy sultanas, currants, raisins, tangy mixed peel and sumptuous glace cherries. One slice and you'll be back for more.
S$ 26.00 S$ 18.00

MCCOYS FLAME GRILLED STEAK 47.5g

Ridge Cut Flame Grilled Steak Flavour Potato Crisps
Suitable for vegetarians
S$ 3.00
22%
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Picture of BEAR SNACKS YOYO'S- PINEAPPLE 20g[ Best Before Date: Sep 19]

BEAR SNACKS YOYO'S- PINEAPPLE 20g[ Best Before Date: Sep 19]

Delicious pure fruit rolls, perfect for lunchboxes and a great on-the-go healthy snack.
What's inside?
Apples, pears, pineapple and absolutely nothing else
• 100% pure fruit & veg
• no added sugar and never from concentrates
• 1 of your 5 a day
• same natural sugars as an apple
• high in fibre
S$ 2.50 S$ 1.95
34%
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Picture of  MOMA PLAIN PORRIDGE POT 70g[Best Before Date:9 Oct. 19]

MOMA PLAIN PORRIDGE POT 70g[Best Before Date:9 Oct. 19]

MOMA Plain Porridge Pot uses the traditional blend of jumbo and fine gluten free oats with just a pinch of raw cane sugar to get that hearty sweet taste that we know and love.
To make it convenient and simple too, the pots come with low fat milk powder and why not add some fresh raspberries with a sprinkling of pumpkin and chia seeds, for a tasty porridge full of crunch and bursting with juicy flavours.
Gluten Free, High in Fibre, Suitable for vegetarians.
S$ 6.00 S$ 3.95
50%
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Picture of FINI BLUE RASPBERRY ROLLERS[Best Before Date:Sep 19]

FINI BLUE RASPBERRY ROLLERS[Best Before Date:Sep 19]

Fini Rollers are individually packed fizzy raspberry belts, blue coloured fizzy belt rolled up to make a wheel sharpe treat.
S$ 1.00 S$ 0.50

(+65) 6227 1720

(+65) 6227 1727

Mon - Fri: 9.30am - 6.30pm